Market Street Fundraiser - Resounding Success

The crawfish fundraiser at Market Street was a great success.  We sold out at 3:30pm on Saturday.

A very special thanks to all the volunteers who participated.  Without the adequate numbers of volunteers we had it would have not been the fun and interesting fundraiser it turned out to be.  Special thanks to Paul, Derrick and George for handling all the planning.

For those who weren’t able to participate,  we used Mudbugs’ cooking trailer with a 160 gallon pot for cooking 150 lbs of crawfish at a time.  Other cookers were set up for boiling corn and taters.  Volunteers washed crawfish, dipped crawfish onto plates, tonged up corn and taters onto the plates, took customer orders, made change as well as helped set up and take down the site.